This is a quick 5 minute recipe if you already have hard-boiled eggs on hand. For instructions for boiling an egg, check out our Perfect Hard Boiled Egg Recipe. I prefer this as a sandwich, but it can also be put on top of a salad or crackers if you prefer. Check our our egg salad sandwich recipe as a great quick lunch idea. Egg salad keeps in the fridge for several days.
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Oh So Easy Egg Salad
- Prep Time: 5 minutes
- Total Time: 5 minutes
- Yield: 8 1x
- Diet: Vegetarian
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Ingredients
- 8 hard boiled eggs, chopped
- 3 tablespoons mayonnaise (I used vegan mayo)
- 1 tablespoon prepared mustard
- 1 tablespoon pickle relish (you can use sweet or dill, I used dill)
- 1/4 teaspoon paprika
- 1/4 teaspoon salt
- dash of cayenne pepper sprinkled on top (optional)
- Cilantro for garnish (optional)
Instructions
- Gently mix all ingredients in a bowl
- Add any additional ingredients to taste
- Dust lightly with cayenne and add garnish. It’s ready to serve!
- Category: Lunch
- Method: Boiled
- Cuisine: American
Keywords: easy egg salad
Find it online: https://homemadesbetter.com/oh-so-easy-egg-salad/