Category: Plant-Based
The Best Pinto Beans
I make these at least once a month. Great with corn bread, rice, or as a side to your favorite dish, it’s an easy classic recipe. Shown with our fresh & easy pico de gallo as garnish. **Please note, overnight soak or several hour soak […]
Easy Ramen Stir Fry
Surprisingly delicious, this is one of my husband’s favorite dishes served at a local Japanese restaurant. Here’s his recreation of his favorite dish.
Hearty and Spicy Red Beans
Red beans and rice is a Cajun staple, and here’s my single pot spin on it. Pair with our Simple Jasmine Rice Recipe. **Overnight or several hour soak recommended! Equipment used:
Fresh Single Pot Black Beans
I love these black beans with a bowl of rice and a side of chips and guacamole. Great to freeze in portions and thaw when you want it. Pair with our Simple Jasmine Rice Recipe. **Overnight soak or several hour soak recommended! Equipment used: The […]