Jasmine rice is my absolute favorite rice. It’s aromatic, pairs well with almost anything, it’s a long grain rice and it’s easy and quick to cook. Try it with our Fresh Single Pot Black Bean Recipe or our Hearty and Spicy Red Bean Recipe.
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Simple Jasmine Rice Recipe
- Prep Time: 10 minutes
- Cook Time: 18 minutes
- Total Time: 28 minutes
- Yield: 6 cups 1x
- Diet: Vegan
Scale
Ingredients
- 2 cups of jasmine rice
- 3 cups of water
- 1/2 teaspoon salt
Instructions
- Boil water and salt in pot over high heat
- Rinse rice in colander and then add to boiling water
- Give a quick stir, reduce heat to low
- Cover and cook for 15 to 18 minutes or until rice is tender
- Category: Sides
- Method: Boil
- Cuisine: American
Keywords: perfect jasmine rice recipe
If you want it solo, add a dab of your choice of butter or butter substitute and it’s delicious!
Equipment / Ingredients used: